10-HDA graded royal jelly
Royal jelly graded by its content of 10-HDA, 10-hydroxy-2-decenoic acid, the marker compound of royal jelly.
A catalog entry describes a kind of product. It is not a listing. A listing is not guaranteed inventory.
Facts
- Standards and grades
- ISO 12824:2016 sets production and sanitary requirements and test methods for royal jelly. The 10-HDA content is the most important criterion in grading it for commercial trade.
- Also called
- 10-hda standardized royal jelly, 10-hydroxy-2-decenoic acid royal jelly